by Foodosopher | May 15, 2019 | Bread, Italian, Potato, Recipes, vegetarian
This recipe has a lot of steps and takes a lot of time, but the steps are easy and the time is mostly you leaving it alone. This one dough can be the base for an infinite number of pizza creations, your imagination is the limit. Ingredients Sponge (the night...
by Foodosopher | Mar 3, 2019 | Between Bread, Eggs, Healthy'ish, Recipes, Salad, Spread, vegetarian
It is surprising how well the flavors of curry and eggs go together. This recipe is a great variation on the typical egg salad sandwich. 6 eggs3 tablespoons mayo1 teaspoon curry powder 1/2 teaspoon sweet paprika 1/2 teaspoon salt1/2 teaspoon black pepper Green onion...
by Foodosopher | Feb 13, 2019 | Appetizers, Healthy'ish, Recipes, Side, snack, Vegan, vegetarian
Make sure you have a lot of good bread at home when you make this recipe. You are going to want to do a lot of dipping, dunking, and sopping up. I used green olives but a mix of black and green olives, or just black olives (pitted or with pits) would also be...
by Foodosopher | Feb 8, 2019 | Appetizers, Between Bread, Recipes, snack, Spread, Vegan, vegetarian
This black olive tapenade is fast to prepare and keeps for days in the fridge. Actually, much like a good wine, it gets better with age. It is delicious on some bread, in a burger for some extra umami, or on top of grilled fish for some brininess. 1 cup black...
by Foodosopher | Feb 6, 2019 | Main, Pasta, Recipes, Salad, vegetarian
According to the interweb, the dish ‘Spaghetti alla puttanesca’ is an Italian dish invented in Naples in the mid-20th century that translates into “spaghetti in the style of a whore.” There are multiple myths surrounding the dish’s...
by Foodosopher | Feb 6, 2019 | Appetizers, Healthy'ish, Recipes, Salad, vegetarian
This is the quintessential tacky pairing of beetroots and goat cheese that every non-vegetarian makes for vegetarians. But this recipe is actually delicious. The beetroots are marinated, so they are not dry, and the strawberries add the right kind of sweetness. 4...
