by Foodosopher | Nov 22, 2019 | Appetizers, Lebanese, Recipes, Vegan
Fatayer bil sabanekhs are stuffed with healthy goodness and formed into a pleasing geometric shapes; try to resist them.This very Lebanese treat is delicious and surprisingly vegan. Some recipes are made with yeasty doughs, others (like this one) are a...
by Foodosopher | Nov 11, 2019 | Appetizers, Bread, Recipes, snack
Ever wonder how pretzels get that perfect tan? Well wonder no-more! They usually take a dip in a bath of lye water. According to the internet, lye is an alkaline solution that is used for cleaning and should be handled with care as it can burn. The good...
by Foodosopher | Sep 5, 2019 | Appetizers, Healthy'ish, Recipes, snack, Vegan
This combination of ingredients sounds and looks odd but is surprisingly refreshing and tasty. The measurements are more like suggestions, feel free to play around with the spiciness or cilantroness of this dip. 5 kiwis, peeled 1/2 cup fresh cilantro 1...
by Foodosopher | Jul 24, 2019 | Appetizers, Healthy'ish, Recipes, snack, Vegan
This is a great recipe for those mangos and pineapples that are not so sweet just yet. Great with some tortilla chips as a snack, this salsa also goes well with grilled fish, chicken, or as a tropical touch to your chili. Ingredients: 1 cup fresh mango, diced...
by Foodosopher | May 19, 2019 | Appetizers, Healthy'ish, Recipes, Side, Vegan
This is a great summer recipe; Its fresh taste is very versatile. Charred Corn Pico De Gallo goes great with some tortilla chips as a dip, on some grilled fish as a sauce, or in chicken tacos as a salsa. 2 tomatoes, diced 1 small onion, diced 1 ear of corn Jus...
by Foodosopher | Feb 13, 2019 | Appetizers, Healthy'ish, Recipes, Side, snack, Vegan, vegetarian
Make sure you have a lot of good bread at home when you make this recipe. You are going to want to do a lot of dipping, dunking, and sopping up. I used green olives but a mix of black and green olives, or just black olives (pitted or with pits) would also be...
