by Foodosopher | Jul 28, 2017 | Recipes
Caffeinated Honeyed Butter Save Print Why drink your coffee when you can spread it on your toast. Also works on pancakes. Author: Foodosopher Cuisine: Breakfast Ingredients 1 tablespoon of unsalted butter 1 teaspoon of honey ½ teaspoon of coffee (The...
by Foodosopher | Jul 28, 2017 | Recipes
Labneh is the Arab version of creme cheese. It is a thick yogurt spread that is usually eating for breakfast, in sandwiches, and sometimes for a late night healthy snack. It is typically eaten with pita bread and is always topped with olive oil (as most things are in...
by Foodosopher | Jul 26, 2017 | Recipes
Amazing Instant Iced Coffee Save Print Author: The Foodosopher Cuisine: Drink Ingredients 1 cup cold milk 1 teaspoon sugar 1 teaspoon instant coffee Iced cubes Instructions Place all ingredients into a container that has a lid. A cocktail shaker cup works...
by Foodosopher | Jul 26, 2017 | Recipes, Side, snack, Vegan
Warming: This recipe is addictive. There, you’ve been warned! 1/2 stick of unsalted butter 10 basil leaves 1 teaspoon salt 1 clove garlic Grated Parmesan cheese to taste Place the butter, basil, salt, and garlic in an blender and blend until...
by Foodosopher | Jul 26, 2017 | Main, Meat, Recipes
The crunchiest, yummiest, sexiest Mongolian beef EVER! This recipe for Mongolian beef is seriously one of the best dishes I have ever made. It combines all of my favorite things: sweet yet savory and crunchy yet saucy. It is a surprisingly quick recipe...
